Ingredients:
- 1 lb crabmeat
- 1 onion, diced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup corn kernels
- 1 cup diced tomatoes
- 1 tsp Old Bay seasoning
- Salt and pepper to taste
- Fresh parsley for garnish

Preparation:
1. In a large pot, sauté onions, carrots, celery, and garlic until softened.
2. Add crabmeat, chicken broth, corn, tomatoes, Old Bay seasoning, salt, and pepper.
3. Simmer for 20-25 minutes until flavors meld.
4. Garnish with fresh parsley before serving.

Benefits:
- Rich in protein from crabmeat.
- Contains vitamins and minerals from vegetables.
- Low in calories and a good source of antioxidants.
- Supports a healthy immune system.